Monthly Archives: June 2010
THIS DAY – actually yesterday – IN HISTORY: Some Notable Events from the Sixth Day of the Sixth Month!
HERE FOLLOWS the 2-page limited edition of the Next Day’s Post-Intelligencer for June 7, 1889. So that you might more easily read them these are big files and will take a bit longer to download. Once they appear please – as with all else – CLICK TWICE TO ENLARGE and read the next days reports. Thanks one again to RON EDGE for providing these.
NOW WE INSERT a BLOGADDENDUM – another EDGE CLIPPING. In a caption to the Post-Intelligencer’s own description of its efforts to get out their two-page paper, Ron Edge points out its heroic qualities.
Seattle Now & Then: Lost Landmarks at Pier 51
(click photos to enlarge)
Many Pacific readers will remember the Polynesian Restaurant built at the water end of Pier 51 in 1961, in time for the following year’s infusion of tourists for the city’s Century 21 World’s Fair. Some minority of you will also remember the Skagit Belle, a stern-wheeler parked beside the same pier for yet another food attraction in time for the fair.
This view of the two is by Werner Lenggenhager, the helpful Boeing retiree who, beginning in the 1940s, wandered the city and the state with his camera. This photo is stamped Oct. 28, 1961. The Polynesian is up but not completed, and the stern-wheeler is waiting south of the pier before it was moved to the north slip, fitted for a restaurant and painted like a vaudevillian in pink and blue.
Through its 20 years at Pier 51, the Polynesian was Seattle’s grandest example of Tiki décor, an exotic mix of island styles, perhaps best associated here with the chain Trader Vic’s (not Joe’s). The Polynesian was lost to public domain in 1981 and the expansion of the ferry terminal, Colman Dock.
The Skagit Belle was also short-lived. Built in Everett in 1941, it was the last commercial stern-wheel steamboat on Puget Sound. Soon requisitioned for war service, it wasn’t returned to the Skagit River Navigation Co. until 1947. Three years later it joined the Skagit Chief and the steel-hulled W.T. Preston in a race of stern-wheelers for Seafair. The Preston won. After grounding on a sandbar, the Belle was repaired in Bellingham for her fateful trip to the fair.
The ship sprang a leak in 1965, its pumps failed, and it sank to the bottom, though still tied to the pier. There it languished through eight years of tides and litigation until hauled away in pieces in 1973.
WEB EXTRAS
Jean adds a few photos taken nearby that same afternoon in early April.
Anything to add, Paul? Yes Jean I did have, and added them too. But I also neglected to publish them. The result – all were erased. I’m off to bed now and will do it all again in the morning. “It” is several slides of both the Skagit Belle and the Polynesian during the 1960s. Tomorrow then and nighty bears* to all for now.
* “Nighty Bears” is a welcomed substitute for the commonplace “Good Night.” It was taught to many of us by Bill Burden in the late 1970s and we have – as extended family – continued to use it.
None of the ABOVE should be confused with any of the BELOW.
Our Daily Sykes #52 – Roadside Grade
Enthronement at the Market {Intronisation au Marché Maubert}
Our beloved Paris correspondent, Bérangère Lomont, sends us the following report from the 5th arrondissement, which we offer in both English and French for our international viewers:
It is not Halloween, nor an operetta.
It was last Saturday at the place Maubert market in the fifth arrondissement, a strange medieval vision really, “la Commanderie du clos de Montmartre” came especially to enthrone the baker Monsieur Moisan, a creator of organic breads and Patricia, owner of the café “village Ronsard” located on place Maubert.
Ce n’est pas Halloween, ni une opérette,
C’était juste samedi dernier Place Maubert à Paris dans le 5ème, nous pouvions assister à une scène étrange venue du Moyen-Ange , “la commanderie du clos Montmartre” venait exceptionnellement pour introniser le boulanger Monsieur Moisan qui est éditeur, créateur de pains biologiques et Patricia la propriétaire du café ” village Ronsard” situé Place Maubert.
Le clos has many missions – one is to perpetuate a tradition of fraternity and wine, they organize meetings in this spirit all over the world…
In Montmartre they make the wine according to the rules of art and every year there is a great celebration during the harvest.
“La commanderie du clos ” a plusieurs missions : l’une de perpétuer une tradition fraternelle et vinicole , et organise dans cet esprit des rencontres dans le monde entier…
A Montmartre leur vin est produit dans les règles de l’art, et chaque année les vendanges sont une grande fête.
Here are a few photos {Quelques photos}: